Resilience Projects Explore the unique projects that are designed to share knowledge and discover solutions to strengthen community resilience. Resilience themes - Any -F : Food, Energy and Water TransitionsU : Urban Heat and Healthy CommunitiesS : Shelter and the Built EnvironmentE : Economic Security and Work Search Keywords Sort by Project Date Order AscDesc Expanding tomorrow’s clean energy workforce through educational partnership Ana Lopenowski, Senior Sustainability Analyst Salt River Project (SRP) F : Food, Energy and Water TransitionsE : Economic Security and Work Transportation resilience in an electrifying world Ryan Cornell, Instructor, Senior Global Futures Scientist ASU School of Sustainability F : Food, Energy and Water TransitionsE : Economic Security and Work How can humans thrive in a high-tech world? S.R. Aurora (aka Mai Trinh) Asst. Professor of Organizational Leadership, Arizona State University F : Food, Energy and Water TransitionsU : Urban Heat and Healthy CommunitiesS : Shelter and the Built EnvironmentE : Economic Security and Work How effective is diversion and outreach to prevent homelessness? Richard Southee, Assistant Director of Programs Central Arizona Shelter Services (CASS) U : Urban Heat and Healthy CommunitiesS : Shelter and the Built EnvironmentE : Economic Security and Work Homelessness Service Navigation in Maricopa County Elizabeth Kizer, Associate Teaching Professor, College of Health Solutions U : Urban Heat and Healthy CommunitiesS : Shelter and the Built EnvironmentE : Economic Security and Work Discoveries and Solutions at the Intersection of Heat, Health, and Housing Katsiaryna "Kate" Varfalameyeva, Knowledge Exchange for Resilience U : Urban Heat and Healthy CommunitiesS : Shelter and the Built Environment Building collaborative capacity for regional resilience projects Anne Reichman, ASU Sustainable Cities Network F : Food, Energy and Water TransitionsU : Urban Heat and Healthy CommunitiesS : Shelter and the Built Environment Amplifying innovation in sustainable infrastructure Mikhail Chester, ASU School of Sustainable Engineering and the Built Environment F : Food, Energy and Water TransitionsU : Urban Heat and Healthy CommunitiesS : Shelter and the Built Environment Transcending silos to advance community resilience Mark Roseland, ASU School of Community Resources and Development F : Food, Energy and Water TransitionsU : Urban Heat and Healthy CommunitiesS : Shelter and the Built EnvironmentE : Economic Security and Work Improving air quality through equitable monitoring Danae Hernández-Cortés, ASU School of Sustainability F : Food, Energy and Water TransitionsU : Urban Heat and Healthy Communities Improving wellbeing through low-literacy resources Heather Ross, ASU Edson College of Nursing and Health Innovation U : Urban Heat and Healthy Communities Reducing the disparity of women in tech Tamala McBath, Dress for Success Phoenix E : Economic Security and Work Improving community garden longevity Morgan Winburn, Keep Tempe Beautiful F : Food, Energy and Water TransitionsU : Urban Heat and Healthy CommunitiesE : Economic Security and Work Extending access to desktop social services through community-based support Eric "Half" Brickley, Feed Phoenix F : Food, Energy and Water TransitionsU : Urban Heat and Healthy CommunitiesS : Shelter and the Built Environment Building wealth and preventing displacement Ryan Winkle, RAIL CDC S : Shelter and the Built EnvironmentE : Economic Security and Work Prioritizing tree corridors to improve wellbeing Michelle Litwin, City of Phoenix U : Urban Heat and Healthy Communities Care coordination for improved outcomes for unsheltered Margaret Adams, Corporation for Supportive Housing F : Food, Energy and Water TransitionsS : Shelter and the Built EnvironmentE : Economic Security and Work Preventing the rise in homelessness among older adults Lori Holleran, Arizona Housing, Inc. (AHI) F : Food, Energy and Water TransitionsU : Urban Heat and Healthy CommunitiesS : Shelter and the Built Environment Can Photovoice help us center student and parent voices when addressing challenges in our schools? Stephanie Lechuga-Peña, ASU School of Social Work U : Urban Heat and Healthy Communities Resilience concepts in the time of COVID-19 Marta Berbés, School for the Future of Innovation in Society U : Urban Heat and Healthy Communities How does exposure to nature impact school and community wellbeing? Brian Winsor, Paideia Academies, Inc. U : Urban Heat and Healthy Communities Can visualizing the gap between household incomes and true costs of living motivate policy change? Steve Torres, Valley of the Sun United Way U : Urban Heat and Healthy CommunitiesS : Shelter and the Built EnvironmentE : Economic Security and Work How can we better communicate about risks associated with environmental change? Bradley Adame, ASU Hugh Downs School of Human Communication F : Food, Energy and Water TransitionsU : Urban Heat and Healthy CommunitiesE : Economic Security and Work Watershed: Arizona — Can a strategy board game connect Arizonans to their watersheds? Ian Dowdy, Center for the Future of Arizona F : Food, Energy and Water TransitionsU : Urban Heat and Healthy CommunitiesS : Shelter and the Built EnvironmentE : Economic Security and Work How can custom mobile mini generators be used to support resilience? Kenan Song, ASU School for Engineering of Matter, Transport and Energy; The Polytechnic School F : Food, Energy and Water TransitionsU : Urban Heat and Healthy CommunitiesS : Shelter and the Built Environment How can we improve adaptive capacity to water insecurity among American Indians in Arizona? Felicia Mitchell, ASU School of Social Work F : Food, Energy and Water TransitionsU : Urban Heat and Healthy Communities What resilience measures do decision-makers need to make policy decisions? Diana Bowman, ASU Center for Smart Cities and Regions F : Food, Energy and Water TransitionsU : Urban Heat and Healthy CommunitiesS : Shelter and the Built EnvironmentE : Economic Security and Work How can Arizona organizations support the development of resilience hubs? Tina Skjerping Drews, Salt River Project Lauren Withycombe Keeler, ASU School for the Future of Innovation in Society F : Food, Energy and Water TransitionsU : Urban Heat and Healthy CommunitiesS : Shelter and the Built EnvironmentE : Economic Security and Work What actions can mitigate the impacts of land fractionation on the Salt River Pima-Maricopa Indian Community? Doran Dalton, Salt River Pima-Maricopa Indian Community S : Shelter and the Built EnvironmentE : Economic Security and Work How can we harness the power of community-based solutions to combat displacement? Augie Gastelum, RAIL CDC Rafael Martínez Orozco, Southwest Borderlands, ASU College of Integrative Sciences and Arts S : Shelter and the Built EnvironmentE : Economic Security and Work How can cities improve systems and networks for family caregivers? Rachel Smetana, City of Scottsdale, Office of the Mayor U : Urban Heat and Healthy Communities Maps and guides: improving navigation of the Maricopa mental health system Dawn Augusta, ASU Edson College of Nursing & Health Innovation U : Urban Heat and Healthy CommunitiesS : Shelter and the Built EnvironmentE : Economic Security and Work Actionable Homelessness Data Plan Thaddeus Gassie, Crisis Response Network S : Shelter and the Built Environment Will we ever “go back” to our pre-COVID way of life? Deborah Salon, ASU School of Geographical Sciences and Urban Planning S : Shelter and the Built EnvironmentE : Economic Security and Work Heat mitigation: Beyond handing out water in Maricopa County Melanie Gall, Center for Emergency Management Homeland Security (CEMHS) F : Food, Energy and Water TransitionsU : Urban Heat and Healthy Communities Cultivating mutually beneficial university & nonprofit partnerships Erica Hodges, ASU & St. Vincent de Paul Program Manager F : Food, Energy and Water TransitionsS : Shelter and the Built Environment Rising next-generation leadership through youth-led community engineering Michelle Jordan, ASU Mary Lou Fulton Teachers College F : Food, Energy and Water Transitions Fruit tree demand as a barometer of resilience? Janis Norton, Urban Farm LLC F : Food, Energy and Water Transitions Symbolizing recovery: analyzing COVID-19 graphics and dashboards Michael Simeone, ASU Libraries F : Food, Energy and Water TransitionsU : Urban Heat and Healthy CommunitiesS : Shelter and the Built EnvironmentE : Economic Security and Work Energy Futures Project: Anticipatory methodological choice at the energy transition Joshua Loughman, ASU Ira A. Fulton Schools of Engineering F : Food, Energy and Water Transitions Building on local expertise and lived experience for effective community-led improvement projects Molly Benton, Maricopa County Department of Health U : Urban Heat and Healthy Communities Elements of a shelter community model serving homeless older adults based on social determinants of health Julia Matthies, The Society of St. Vincent de Paul S : Shelter and the Built Environment From foster care to resilience: saving lives by changing the foster care model Naketa Ross, ResilientMe S : Shelter and the Built Environment Assessing Phoenix farmers’ vulnerabilities to shocks and stresses Joseph Rossell, City of Phoenix F : Food, Energy and Water TransitionsE : Economic Security and Work Eco-health knowledge exchange for disease vector control in Maricopa Andres Baeza-Castro, ASU Global Drylands Center F : Food, Energy and Water Transitions How people seek information and accomplish tasks during an extended crisis Kathleen Pine, ASU College of Health Solutions E : Economic Security and Work HEIGHT: A novel households expenses and income gap tool Natalia Ronceria Ceballos, Valley of the Sun United Way E : Economic Security and Work Impacts of COVID-19 on food access: A Case Study of Maricopa County Daoqin Tong, ASU School of Geographical Sciences and Urban Planning F : Food, Energy and Water TransitionsE : Economic Security and Work Autism and service claim approvals in Arizona Kristina Lopez, ASU School of Social Work E : Economic Security and Work Understanding barriers urban residents face to growing their own food Terra Rose Ganem, Brilliant Planet F : Food, Energy and Water Transitions Resilience Down the Streets Matthew Toro, ASU Libraries F : Food, Energy and Water TransitionsE : Economic Security and Work Designing cooler, healthier, more equitable playgrounds Jennifer Vanos, ASU School of Sustainability U : Urban Heat and Healthy Communities Fostering Food Security: Plan for Local Hunger Solutions Nathan Smith, Phoenix Rescue Mission F : Food, Energy and Water Transitions Ending the criminalization of individuals experiencing homelessness Adonias Arevalo, Valley of the Sun United Way S : Shelter and the Built Environment Removing Barriers to Community Scholarship: a Workshop to Explore Institutional Transformation Sandra Price, ASU School of Community Resources and Development E : Economic Security and Work Using real-time indoor heat sensors to enhance social insulation David Hondula, ASU School of Geographical Sciences and Urban Planning U : Urban Heat and Healthy Communities Multifunctional green infrastructure in arid cities Sara Meerow, ASU School of Geographical Sciences and Urban Planning F : Food, Energy and Water Transitions How much food can be produced in urban areas? Edmund Williams, Lehr Innovations, LLC F : Food, Energy and Water Transitions Percentage of Income Payment Plan Model (PIPP) Shelley Morgan, State of Arizona Department of Economic Security S : Shelter and the Built EnvironmentE : Economic Security and Work Effects of social network changes on chronic illness management Hyunsung Oh, ASU School of Social Work U : Urban Heat and Healthy Communities Homelessness and Race Krickette Wetherington, Valley of the Sun United Way S : Shelter and the Built Environment Increasing community participation in data collection for positive change Jayson Matthews, Valley of the Sun United Way F : Food, Energy and Water TransitionsS : Shelter and the Built Environment